Our Drinks

12.5 % abv | Imperial Stout aged in American White Oak Whiskey barrels.

12.5% abv | Scottish-style Wee Heavy rested in freshly emptied Kentucky Bourbon barrels. Huge malt and sugar flavors of Wee Heavy married into toffee, caramel, cherry, and vanilla heavy bourbon barrels.

6.3% abv | Barrel-grown and fermented mixed culture wheat based beer with Michigan orchard-harvested Bartlett Pears.

6.8% abv | An annual Auburn IPA made to celebrate Town Hall's birthday. Toasted and caramel malts meet citrus hops.

6.4% abv | Bitter but balanced IPA; brewed with seven hop varieties.

5.8% abv | Exceptionally smooth, malt-forward; caramel, toffee

6% abv | Pitch black and toasty; aroma of rich chocolate.

4.8% abv | Cold-pressed coffee infused in a deep, roasty Porter.

8.3% abv | Well-aged dark lager with layers of warming dark malt flavors like chocolate, red fruit, and sweet roasted caramel.

6.1% abv | American Porter with deep golden maltiness and layers of dried fruit, dark chocolate and a pleasing hop presence.

5.7% abv | Lactose sugar is used to compliment the naturally roasty accent of this full bodied stout’s malts.

6.6% abv | Well hopped American dark ale with brewing origins from the region of the Cascade Mountains.

6.4% abv | Bitter but balanced; brewed with seven hop varieties

4.8% abv | Light-bodied, smooth; citrus and pine hop character.

6.5% abv | Single malt and single hop. Concentrated Centennial hops grown in the Pacific NW meet beautiful barley grown off the eastern coast of Scotland

5% abv | IPA made with rice and featuring New Zealand hops. It has less than normal IPA alcohol strength but maintains the IPA hop character.

5% abv | German-style golden lager. Crisp and refreshing.

4.2% abv | American influenced light German-style lager. Brewed to be refreshing while still true to pure lager flavor.

4.5% abv | Full bodied Pale Rye Lager made with Bohemian Pilsner barley and Malted Rye.

6.8 abv | Unfiltered. Made with German malts and wheat. Lots of Zamba and Pacifica hops bring floral and sweet orange citrus aromatics.

4.8% abv | Bright, clear, and refreshing. Very closely resembling an American light lager. Made with corn and pilsner grain.

6% abv | German style lager brewed with Northern Minnesota sourced buckwheat honey.

5% abv | A crisp, unfiltered Lager made with rice, Pacifica hops, and pilsner grain.

5% abv | Smooth lager beer made with Michigan-grown cherries.

6.3% abv | Fruit-forward with flavors of plum, clove, fig, toast, and caramel. Made with malted and unmalted wheats and Pilsner barley.

4.8% abv | Golden lager and Sovereign Grounds coffee beans from South Minneapolis make for flavors of rich espresso and golden malt.

3.8% abv | Our House-made Dortmunder Export Lager with tomato juice, a spice blend of chilis, paprika, horseradish, anchovies, Worcestershire sauce, and garlic. Tajin rim and lime garnish.

3.8% abv | Our house-made Dortmunder Export Lager with Clamato, a Tajin rim, and lime garnish. Hot sauce or Maggi sauce available upon request.

A golden, unfiltered Belgian ale with a pleasantly subtle citrusy-spicy yeast complexity, smooth maltiness and a crisp finish.

Five Town Hall beers of your choice, excluding Barrel Aged Beers.

Three Town Hall barrel-aged beers of your choice.